EOU Dining Powered by Genuine Foods

Real food, real flavor
every day at EOU

EOU Dining is where scratch-made meals, warm hospitality, and the Mountie community come together.

Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs

Where you'll eat

Featured dining locations across campus

Hoke Union Building (1st floor)
Mac's Grill
Monday - Thursday: 7:30AM - 9PM
Friday: 7:30 - 8PM
Saturday - Sunday: Closed
Hoke Union Building (2nd floor)
Mountie Cafe
Monday - Friday
Breakfast
7:30 AM - 10:30 AM
Monday - Friday
Lunch
11:30 AM - 1:30 PM
Monday - Friday
Dinner
5 PM - 7 PM
Saturday - Sunday
Brunch
11:00 - 1:30 PM
Saturday - Sunday
Dinner
5 PM - 7 PM
Explore Menu

Catering

Catering & Events

Hosting something on campus? Order catering online through CaterTrax — browse the menu, choose your setup, and place your request in minutes.

Genuine Foods difference, on every plate.

Real Food. Real Chefs. Real Care.

Scratch cooking

Fresh ingredients

Nutrition first

Allergen-friendly

Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs