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Victorinox 47570 Cutlery 6-Inch Chef's Knife, Black Fibrox Handle

Victorinox 47570 Cutlery 6-Inch Chef's Knife, Black Fibrox HandleBrand: Victorinox
Category: Kitchen
Department: Cookware

List Price: $25.80
Buy New: $13.40
as of 9/10/2010 03:52 CDT details
You Save: $12.40 (48%)

Qty 1 In Stock


New (13) from $13.40

Seller: SJ Tool Supply.
Rating: 4.5 out of 5 stars 42 reviews
Sales Rank: 1428

Number Of Items: 1
Shipping Weight (lbs): 0.3
Dimensions (in): 15 x 3.8 x 1.1

MPN: 47570
Model: 47570
UPC: 046928475704
EAN: 0046928475704
ASIN: B0000CFDD5

Availability: Usually ships in 1-2 business days

Features:
  • Versatile 6-inch chef's knife sized for comfort; designed for chopping, mincing, and dicing
  • High carbon stainless-steel blade provides maximum sharpness and edge retention
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Textured, slip resistant, and ergonomically designed Fibrox handle for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty; made in Switzerland

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Editorial Reviews:

Product Description
The small chef's knife is handy for mincing shallots, slicing radishes, and also for working on larger foods, especially if the sous chef has small hands and finds a big knife hard to manage. R. H. Forschner is a division of Swiss Army Brands, Inc, renowned for the Victorinox Swiss Army Knife. These knives are specially ground and tempered so that they can be resharpened over and over again, keeping a sharp edge throughout their lifetime. State of the art technology blended with old world craftsmanship produce cutting instruments of excellent quality, at reasonable prices. Forschner Victorinox Fibrox knives have earned high marks in a well-known cooking magazine which stringently tests kitchen products.


Customer Reviews:
Showing reviews 1-5 of 42
1 2 3 4 5 6 ...9Next »



4 out of 5 stars Victorinox knives   September 5, 2010
marywish
Love the knives. Teach a cooking class and have my students use this particular knife. I wish I was more aware of the cost of shipping. Extremely high!! Next time I will be more aware.


5 out of 5 stars The Go To Knife!   August 14, 2010
J. Sullivan (Massachusetts)
Apparently all my knives are old and so dull b/c when I used this one for the first time I said Wow! It's very sharp and so comfortable in my small hand. I am into juicing, so I use this knife all day long to cut up fruits and veggies. Works perfect! Love this knife and would highly recommend it! Note to myself... buy more Victorinox knives!


5 out of 5 stars So useful, so nice in the hand, so sharp. I'm buying two more, one for me and one as a gift   May 26, 2010
Mir (North Miami Beach, FL USA)
Love this little knife. Been using it since January, when I bought it here on Amazon.

In fact, I'd have to say, it's my fave kitchen knife to use daily. It feels nice in the hand, not heavy (I have a Wusthof that is beautifully feeling, but heavy, and nowhere near as sharp as this little modest baby). Easy to clean. Small enough not to be a pain in small kitchens with tiny counters (like mine).

I have three other Victorinox Fibrox knives, including the larger Chef Knife, but I keep reaching for THIS one, so I'm getting a spare and one to use a a gift. With the 4 for 3 promotion, shoot, I might be tempted to get four and save a couple for Christmas gift-giving.

I don't like to cook, but when you gotta, you gotta. And if you gotta, why not use something that's a pleasure to use and REALLY is sharp right outta the box. I couldn't wait to do the tomato test, and it passed with flying sharp colors.

Enjoy!



5 out of 5 stars 6 Inch Chef's Knite   May 11, 2010
R. McCown (San Jose, CA)
This knife is recommended by Cooks Illustrated Magazine, and it quickly became my favorite knife for everyday tasks.


4 out of 5 stars good, but not really a chef's knife   April 29, 2010
Robin A. Collins
1 out of 1 found this review helpful

I've got a Chicago Cutlery 6" Chef's knife which I like a lot but wanted to try something else, and at the price figured, "why not?"
Because the blade depth on this knife is relatively shallow I don't find it very useful for fine chopping and mincing which is what I bought it for.

That said, I really like this knife as a slicing knife. It is sharp and holds the edge well... it has a good sturdy blade with a stiffness that I like for cutting through meat, cutting up chickens, and also for slicing cheeses. The handle is very comfortable for me. (Curiously, I had bought this as a gift for my daughter but she didn't care for the handle and if you have smaller hand you may not either -- although she likes the Victorinox 8" chef's knife.)

All in all, this is a good, all around kitchen knife... it's just not a chef's knife.


Showing reviews 1-5 of 42
1 2 3 4 5 6 ...9Next »


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